Established in August 1992 as an intimate jazz bar in Boat Quay, Harry’s has transformed over the years into an established, homely neighbourhood bar. They are currently Singapore’s largest chain of bar and dining establishments, with 20 located across the island.
The latest addition is at Changi Airport Terminal 3, while plans have been set for further expansion throughout Asia, with its foreign foothold currently in Myanmar and India.
Harry’s holds a few awards to its name, and these include the prestigious Novateur Award Winner of 2015 at the inaugural Asia Enterprise BRAND Awards, as well as the distinguished Outstanding Brands Award 2016 in the Bar and Dining Category. Both awards serve to affirm their position as a key market leader.